10 Home Remedies That are Helpful in Preventing Liver Cancer

The liver is a large organ that sits near to the belly and works alongside your gallbladder, pancreas, and intestines to digest and absorb your food. Its main job is to filter blood from the gut before circulating it around the rest of the body. Your liver is also important for detoxifying and breaking down any chemicals in the blood such as drugs, alcohol and toxic pollutants. Keeping the liver healthy is important and it is the best way to prevent liver cancer.

A healthy liver will be able to regenerate its dead cells. However, if your liver becomes damaged or chronically inflamed, it will struggle to properly heal itself. If left untreated, his can lead to a range of conditions including cirrhosis, liver failure, or liver cancer.

Unfortunately, there’s no way of compensating for the long-term loss of liver function. Liver dialysis may help for a little while but it isn’t a suitable long-term solution. In most cases, the only option, in the long run, is a complete liver transplant. This is why it’s so crucial that you take proper care of your liver. After all, it’s much better to prevent liver cancer than to need to cure it.

# Avoid Processed Pork

Several studies and reports have linked excessive pork consumption to cirrhosis and liver cancer. This is thought to be because most U.S raised pigs are fed on grains and seed oils which contain high levels of omega-6 fatty acids. This can cause inflammation when consumed in high quantities and so can create a higher risk of liver cancer.

# Avoid Aspartame

Aspartame is an artificial sweetener included in the recipes for more than 6,000 products. Studies have identified a link between the sweetener and liver cancer. Check the ingredients of your processed foods and avoid ones that contain a high level of aspartame.

# Regular Detoxes

Every day we come into hundreds, if not thousands of pollutants. They’re in the air, water and food that we put into our bodies so it can be very difficult to avoid them completely. What we can do though, is detox our bodies to reduce any build-up of toxins. Cleansing your liver is also one of the most effective ways of removing toxins from your body as it also helps to improve your liver’s regenerative capabilities and reduces the risk of cancer.

# Turmeric

Turmeric is a great home remedy to prevent liver cancer. It has antioxidant properties which help to reduce damage by free radicals which can harm your liver cells and cause them to grow uncontrollably into a cancer tumor.

# Papaya

Papaya is one of the safest natural remedies for liver diseases, especially for liver cirrhosis. To keep liver-related conditions at bay, combine half teaspoonful of lemon juice with two teaspoonfuls of papaya juice and consume it every day.

# Apple Cider Vinegar

Apple cider vinegar is another home remedy which helps to detoxify the liver so that it can regenerate properly and reduce the risk of cancer. You can mix some apple cider vinegar with a spoonful of honey in a glass of water. Drink this mixture twice a day.

# Indian Gooseberry

Indian gooseberry, sometimes known as amla, is rich in vitamin C which is vital to ensuring optimal liver function. Eat 3-4 raw Indian gooseberries a day or drink a glass of amla juice to get the benefits.

# Spinach and Carrot Juice

A mixture of spinach and carrot juice makes a great home remedy to prevent liver cancer. Combine equal parts of both juices in a glass and drink once a day. The rich level of vitamins and minerals can help maintain liver function and regeneration which helps to fight off the development of cancer.

# Apples and Leafy Vegetables

Apples and leafy vegetables have a high level of antioxidants which helps to prevent any damage by free radicals which would otherwise lead to cancer. The pectin in these foods also helps to remove toxins from your digestive system, protecting the liver and keeping it healthy.

# Dandelion Root Tea

Dandelion root tea is another great home remedy because it helps to maintain healthy liver function. Boil a small amount of dandelion root in some water for five to ten minutes before straining and drinking the liquid.