5 Least Known Health Benefits of Consuming Raisins

We all have a habit of snacking in between meal hours. We usually tend to munch on cookies, chips, or some easy-to-make sandwiches. If you munch on these regularly, you probably notice that you’ve gained a couple of extra pounds.

Do you want to shed those extra pounds but can’t stop snacking? If the answer is yes, then all you need to do is substitute your unhealthy snacks with a healthier choice. Substitute your unhealthy snacks with a “fruitful” healthier one – raisins.

# They Improve Oral Health

Raisins may be sweet and sticky, but they can improve oral health. Raisins have antimicrobial properties that can reduce the growth of oral bacteria that can cause cavities and other gum diseases. Studies have shown that raisins can act against two pathogens – Streptococcus mutans and Porphyromonas gingivalis – that can harm dental health.

Snacking on raisins can satisfy your sweet tooth at the same time protect the teeth from cavities.

# They Aid Digestion

Raisins are rich sources of fiber. One cup of seedless raisins (approximately 165 grams) contains about 6.1 grams of dietary fiber.

Dietary fiber is essential for digesting food and lowering cholesterol. Dietary fiber also promotes regular bowel movements. Therefore, a couple of raisins for snacks or having them with cereals helps with better digestion.

# They Can Keep Your Heart Healthy

Studies suggest if you have a slightly higher than normal blood pressure, then eating a handful of raisins every day can lower it. The result of the study involving 46 men and women with prehypertension (slightly higher than normal blood pressure) showed a significant decrease in systolic blood pressure.

Raisins are also rich in potassium. About a 100 grams of raisins contain 749 mg of the potassium mineral, which is a high value for a single snack.

# They Are A Good Snack For Diabetics

Studies have proved that raisins are a good snack for patients with type 2 diabetes. The results of the study showed that the routine consumption of dark raisins by diabetics showed a significant decrease in fasting glucose levels.

In addition, the results also showed that there was a significant decrease in systolic blood pressure of those who consumed raisins when compared with those who had other processed snacks. Therefore, raisins are a healthy snack to munch on even if you have diabetes.

# They May Prevent Cancer

Raisins contain high polyphenolic components that act as antioxidants. Antioxidants are essential for the body as they prevent free radicals from causing cellular damage.

Studies show that raisins may be helpful in treating cancer and preventing it. Therefore, having raisins for snacks not only increases the antioxidants in your body but may also help prevent cancer.