No-bake sugar cookie truffles made with only 4 ingredients! An easy and delicious treat for the holidays.
Ingredients15 sugar cookies , hard not soft
2-3 ounces cream cheese softened
1/2 teaspoon vanilla
1 1/2 cups chocolate melting wafers
Optional: sprinkles
Method* Line a baking sheet with parchment or freezer paper.
* Place the cookies in a blender or food processor and blend until they have turned into fine crumbs.
* Add in the cream cheese and vanilla, pulse until it has combined.
* Using a small cookie scoop or Tablespoon scoop out the dough and roll into balls.
* Then place onto the baking sheet. Freeze for about 20 minutes, or until firm.
* Melt the chocolate in a microwave bowl for 1 minute.
* Stir until smooth and melt for an additional 15-30 seconds if needed.
* Dip the truffle balls into the chocolate using a fork. Tap the fork on the side of the bowl and then place back onto the lined baking sheet.
* Use a toothpick to help slide the ball off onto the pan.
* Add sprinkles immediately after dipping each ball.
* Place in the refrigerator until ready to serve.