Parmesan Roasted Broccoliis a delicious and healthy side dish recipe, perfect for any meal! I love the flavor combo of the Parmesan Broccoli with lemon and garlic. Yum! This baked broccoli side dish goes with anything, from steak to chicken to fish. This is one of the best roasted broccoli recipes because it’s so light & flavorful, I could make it for every meal!
Ingredients24 ounces broccoli florets
2-3 tablespoons olive oil
2 cloves garlic minced
1/2 cup grated parmesan divided
Juice of 1 lemon
2 lemons cut into wedges
Method- Preheat oven to 425F
- Spray a baking sheet with non-stick spray and set aside.
- In a large bowl, combine broccoli, olive oil, salt and pepper, garlic, juice from lemon, and half of the parmesan. Toss to combine all the flavors.
- Arrange broccoli in a single layer on the baking sheet and place lemon wedges around as you see fit.
- Bake for 12-14 minutes, or until tender
- Remove from oven and sprinkle with the rest of the parmesan. Squeeze lemon wedges over broccoli if desired.
- Enjoy!