Shakarkandi ki chaat or sweet potato chaat is a very healthy snack. It is filling, full of fiber, packed with nutrients and yummy to eat. We all are aware of the health benefits of shakarkandi/ sweet potato.
Ingredients3-4 shakarkandi/sweet potato
1 tbsp olive oil
juice of 1 lemon
kaala namak/ black salt to taste
¼ tsp black pepper powder
¼ tsp bhuna jeera /roasted cumin powder
1 tbsp chopped fresh coriander leaves
Method- Wash shakarkandi properly and pressure cook for 3-4 minutes (one whistle). We do not want it to become mushy just soft.After cooling down peel them and cut cubes.
- Heat oil in a pan and fry shakarkandi on both sides lightly. Take off the flame.
- Add all the other ingredients and serve immediately.
- You can add green chutney and tamarind chutney also if you like.