Chicken Kathi Rolls is one the most famous street food and loved by all.
Ingredients:3/4 cup Plain flour / Maida
1 tsp Oil + 1 tbsp Oil
Salt for taste
1 Onion finely sliced
1/4 tsp Turmeric powder
1 tsp Coriander powder
1 tsp Garam masala
1 Chopped Tomato
1 tsp Red chili powder
1 Slit green chili
1/4 Green Pepper
Coriander leaves as per like
1 tsp Kasoori methi
1 Egg
1/4 tsp Black Pepper
1 tsp Chat Masala
Method
For making dough* Take plain flour/maida in the bowl. Add oil, salt and mix
* Add water and kneed this into soft dough like chapati dough.
* Once dough is ready then sprinkle few drops of oil. Transfer dough into another bowl and cover and rest it for 15~20 mins
For making chicken* Heat up pan on medium heat and add oil in the pan
* Once oil is heated, then add onions, mix and cook it till onions gets light golden color
* Add Ginger garlic paste, Turmeric powder, Coriander powder and Garam masala. Add some water, mix and let the spices cook it for 2 mins
* Add chopped tomatoes, Red Chili powder, slit green chili and mix. Cook it till tomatoes gets cooked completely and gets mashed up with onions
* Add chicken in the pan and add green pepper, salt and mix well. Cover it and cook it for 10~15 mins until chicken gets tender.
* Garnish with chopped coriander leaves, kasoori methi and mix well.
For making Roti* Take dough and dust some flour on rolling board and kneed the dough. Make 2 equal size bowls
* Take on dough ball, dust some flour and roll it into thin roti
* Place roti on pan and cook it from one side and flip it
* Take egg mixture(Egg, salt and Black pepper) and spread it on the roti
* Sprinkle some oil on the sides of the roti, flip the roti and cook the other side as well.
* Roti is ready to roll.
For making chicken kathi roll* Take roti and add chicken sabzi on the roti
* Add some mint chutney, onions, chat masaala and roll it as tight as possible
* Chicken kathi roll is ready to serve