There are some dishes which are easy, healthy & delicious too. This chiwda pulao (or poha pulao) is one of those dishes. It is very delicious and prepared with a lot of seasonal vegetables, so it is healthy too. It is a perfect breakfast food what everybody will enjoy.
Ingredients150 gm flattened rice/poha/chiwda
1 medium size potato
1 small capsicum
½ cup beans, chopped
½ cup green peas/matarshuti
1 medium size onion, finely chopped
2 cardamoms
3-4 cloves
3 green chillies
½ teaspoons turmeric powder/haldi
Salt to taste
1 tablespoon any vegetable oil
Method- Heat oil in a cooking pot and add small pieces of potatoes and fry
- Then add cardamoms & cloves and green chillies too
- Add all other vegetables (capsicum, beans & green peas) and cook properly
- Now add finely chopped onion and stir with all other vegetables and sprinkle salt to taste
- Add turmeric too and mix with all cooed vegetables and add water soaked chiwda (flattened rice)
- Now stir to mix properly
- Switch off flame & serve hot.