This easy chip dip is truly the best. It's a fresh, delicious, and easy-to-make homemade elevated take on herb and garlic dip that rivals any store-bought variety and is worth every ounce of effort. If you love the irresistible combination of salty chips and a creamy, savory dip, this recipe will have you running (not walking) to the kitchen for more.
Ingredients1 cup sour cream
1 cup mayonnaise, can be light
1 tablespoon lemon juice
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon dried parsley
1 teaspoon dried dill
½ teaspoon EACH: sea salt and pepper
Method* Add the ingredients to a medium-sized bowl.
* Stir well then cover the bowl and place it into your fridge for 30 minutes. Note: you can enjoy it right away, but the flavor is better if you wait.