This garlicky yogurt party dip is the kinds that won’t make you feel guilty if you binge on it, A light, refreshing and super addictive dip that goes well with veggies, chips, wings, cutlets, fries and other finger food. Low calorie and healthy too.Nothing makes a party going like some hot, dirty wings smothered in tangy sauce that has to be licked off your fingers but more of that later!
Ingredients2 cups Yogurt or thick Curds
4 cloves Garlic , minced
½ cup Capsicum , finely chopped
½ cup Onion , finely chopped
½ cup Spring Onions , finely chopped
Salt to taste
Chili Flakes and Extra Virgin Olive Oil for garnishing
Method* Spoon yogurt into a sieve (don't worry it won't drip through) and place the sieve on top of a vessel for an hour in the refrigerator.
* All the whey will drip down in the vessel, leaving thick curds.
* Whisk in the garlic, add capsicum, onions, spring onions, salt and mix.
* Leave this in the refrigerator for half an hour or more. Sprinkle with chili flakes, and drizzle with olive oil just before serving.
* Add an assortment of carrots, cucumbers, broccoli, breads and chips to the plate alongside the dip.