Summers are no fun without ice creams, seriously! There are so many flavors to try and so many to make at home, it’s like I’m running out of time and the list is endless. I love making ice creams at home simply because it hardly takes any time and you can play around with flavors. And that’s why I love having an ice cream maker at home, I have Kitchen Aid ice cream attachment and I LOVE it. The machine whips up some delicious ice cream in just 15-20 minutes. Fresh, homemade, no preservative ice cream in just 20 minutes, can you beat that?!
You get these really big boxes at Costco which is difficult for 2 of us to finish so when he gets bored of munching on them I make some desserts using these delicious cookies. The most amazing dessert that I have made with Oreo are my favorite Oreo Cupcakes. They are seriously awesome and it is also the most popular recipe on my blog. You must give them a try!
Ingredients½ cup milk
? cup granulated sugar
1 teaspoon vanilla extract
1 cup heavy cream
5 crushed oreos add to the base
¾ cup coarsely chopped oreos to be added later
Method
* In a bowl whisk together milk and sugar till sugar is completely dissolved.
* Add in the heavy cream, vanilla and mix.
* Stir in the finely crushed oreo (4-5 of them) and mix till well combined.
* Chill the mixture for 2-4 hours or overnight.
* Prepare ice cream according to your ice cream machine manufacturer's instruction.
* Add in the coarsely chopped oreo pieces towards the last 5 minutes of ice cream churning.