Farali Aloo ka Halwa or Potato Halwa is a delicious Indian sweet which is made using potato as the base ingredients. This dish is perfect to have for Vrat or Falahar as well as the ingredients used to make it are allowed as falahar.
Ingredients500 g Potato Peeled, Boiled and Mashed
1/2 cup Ghee
1 and 1/2 cup Milk
3/4 cup Sugar
2 tsp Cardamom Powder
10-12 Almonds Slivered
10-12 Pistachio Slivered
10-12 Cashew Nuts Slivered
Method* Heat ghee in a pan.
* Add mashed potatoes and cook on medium heat until potatoes are slightly browned.
* It will take approximately 10-12 minutes.
* Add milk, sugar and cardamom powder and cook for 8-10 minutes.
* Add almonds, pistachio and cashew nuts and mix well.
* Serve hot.