This Mashed Potato Cheese Sandwich is not your average sandwich! Seasoned mashed potatoes stuffed in cheesy, warm bread is deliciously good. A quick and easy snack that comes together in just 20 minutes. Up your sandwich game with this lip-smacking, delicious recipe! Who doesn't love potatoes or cheese? When these two ingredients come together along with the right spices and herbs, we get a sandwich filling that's a treat to the taste buds!
Ingredients
4 potatoes
1/2 tbsp onion powder
1/2 tbsp cumin powder
1 tsp turmeric powder
1/2 tbsp garam masala
1 tbsp mixed herbs
5 cloves garlic
1 jalapeno
2 tbsp dried parsley
salt
8 slices Publix bakery Homestyle White Bread
2 tbsp Spread I Can’t Believe It’s Not Butter
3 tbsp green chutney
4 nos Borden Singles Cheese Slice
Method
- Boil potatoes.
- Transfer the mashed potatoes into a bowl.
- Add spice mixes like onion powder, cumin powder, turmeric, garam masala, mixed herbs
- Then add minced garlic and jalapeno along with salt.
- Add dried parsley and mix it all together.
- Spread I Can’t Believe It’s Not Butter over Publix bakery Homestyle White Bread slices.
- Spread a generous amount of seasoned mashed potatoes over it.
- Smear it with green chutney.
- Arrange Borden Singles Cheese Slice over it and close the sandwich.
- Grill until lightly browned in a Panini Maker.
- Serve these sandwiches with a side of ketchup, chutney and Cheez-It Snap’d for that extra crunch.