Raw Mango Chutney is simply tongue tickling. Raw Mango Chutney is very easy to make. Raw Mango Chutney is delicious as a spread, dip, or very well goes with any Indian flat bread. In this chutney Raw Mango and Jaggery are used so there is a sweet and tangy taste. Even you can use this chutney in chat, snacks, or used like ketchup. Now a dayís Raw Mangoes are easily available in any Indian vegetable shop, so no need to wait for mango season.
Ingredients1 cup peeled and chopped Raw Mango
4-5 Garlic Cloves
1 tsp Cumin Seeds
3-4 tsp Kashmiri Red Chili Powder
º cup Grated Jaggery
Salt
Method* First blend chopped Raw Mango, cumin seeds, garlic cloves, red chili powder and salt.
* Now add grated jaggery and blend it again, make a smooth paste.
* Remove prepared Raw Mango Chutney from the blender and store in a jar.