Tawa pizza recipe without oven, yes now you can make your favourite pizza in your stove top itself.This pizza recipe does not require yeast, no oven also isn’t that a good news?! It is very easy to make now lets get on to learn how to make stove top pizza recipe.
This pan pizza has a soft inside with crispy edges, though it doesn’t give the same texture as pizza made with oven, am sure you will not complain much.
Ingredients
2 and 1/2 cups wheat flour
1/2 cup white flour
1/2 tsp baking powder
1/2 tsp baking soda
1 tbsp sugar
2 tbsp oil
1/4 cup curd
salt to taste
around 1 to 1 and 1/4 cups water
For the topping1/4 cup capsicum(chopped lengthwise)
1/4 cup onion(chopped lengthwise)
1/2 cup baby corn(chopped lengthwise) (parboiled)
1/4 tsp oregano
3 tbsp pizza sauce
1/2 cup mozarella cheese
1 generous pinch chilli flakes as needed
oil as needed
Method
* To a mixing bowl - add wheat flour, white flour and baking powder.
* Add baking soda,sugar and oil.
* Add curd and required salt.
* Mix well with your finger tips for even mixing, then add water little by little and knead to form a smooth dough not too stiff not too loose just like our chapathi dough.
* Cling wrap the dough and leave aside for at least 2-3 hours in a warm place.Meanwhile prepare the topping - Heat a tsp of oil,saute baby corn,capsicum and onion along with oregano and chilli flakes.
* Saute for 2mins,set aside.Now the dough is risen.Get ready with all other ingredients.
* Punch down and divide the dough into 3 balls.Take a ball flatten it thick or thin as per your liking, I made a slightly thin base.Prick with fork.
* Brush the top with oil,heat a tawa or skillet.Carefully transfer the base to the skillet.Simmer and cook for 3 mins.
* Flip to other side and cook for 3 mins.Now spread pizza sauce, arrange the vegetables.
* Sprinkle cheese, cook covered for 2 mins or until cheese is goey and melts.Switch off, remove and cut into wedges and serve immediatel.