We now know matcha tea is very good for us, but having it the same way every day is kind of boring. The only way you can keep your taste buds interested is by changing the way you cook. Reap in the benefits in a tasty and healthy way. The fact that matcha tea lends such a green hue to everything you add makes it really attractive. Also, you don’t have to really have to add foods to camouflage its taste because it is very aromatic and flavorful, so it will add its own distinctive taste.