Bread Omelet Sandwich Recipe

Bread Omelet sandwich is one of the Indian Street  foods made with eggs, spice powders and other basic ingredients. It ca be served for breakfast or brunch.

INGREDIENTS

2 slices of brown bread
1 large egg or 2 small eggs
1.5 tsps oil
Salt as needed
Pinch of turmeric
Pepper crushed as desired
2 pinches of sandwich masala or chaat masala
2 to 3 tbsps of chopped onions, capsicum
1 green chili chopped
few coriander leaves or cilantro chopped

PREPARATION

1. Chop onion, chilies, coriander leaves and capsicum.
2. Rinse a bowl and break the egg to it. Discard the shell.
3. Beat the egg until forthy.
4. Add the chopped onions, chilies, coriander and capsicum. Add salt and turmeric.
5. Beat the mixture once more.
6. If you like you can butter the bread and then with chutney or ketchup.

MAKING BREAD OMELET

1. Add oil to a pan and heat it. Pour the beaten eggs and allow to cook until the base firms up.
2. While it cooks, you can also shape it to a square with the help of spatula.
3. Flip it and fry until the egg is completely cooked,
4. Flip it back and place your cheese slice on the omelette along the cheese.
5. Place a bread slice on the tawa and place the omelette along with cheese.
6. Place another slice of bread and toast until the cheese melts. Cheese will melt very quickly under 2 minutes since the omelette is very hot.
7. Halve the bread omelet sandwich and serve hot or warm with a cup of tea.