5 Risks On Health Of Eating Newspaper-Wrapped Snacks

In the past few years, a growing movement has emerged advocating for the prohibition of unhealthy snacks in schools. Supporters of this initiative contend that such a ban could enhance student well-being and mitigate the risk of childhood obesity.

The Food Safety and Standards Authority of India (FSSAI) has taken a noteworthy step by prohibiting snacks packaged in newspapers. Although this may appear to be a minor alteration, it holds considerable importance for the health of our children. As parents, our primary concern is the well-being of our children, particularly in a world where convenience often dictates our choices.

Recent findings from a study conducted in India reveal that over 15 percent of Indian children are now classified as overweight or obese. This marks a significant rise from just a decade ago when the prevalence of childhood obesity was below 5 percent.

# Ink Contamination

The presence of harmful chemicals and inks in newspapers poses a risk of contamination to food. These substances may permeate the food, resulting in digestive problems and potential long-term health issues, particularly in children whose bodies are still in the developmental stages.

# Microbial Growth

Newspapers lack sterility and can host harmful microbes. When snacks come into contact with these microbes, it can lead to foodborne illnesses, which can be especially severe for young children with less robust immune systems.

# Hygiene Concerns

Handling snacks wrapped in newspapers introduces an element of unhygienic conditions. Newsprints may carry dirt, dust, and even fecal matter, presenting a significant risk of contamination. This, in turn, can lead to stomach infections and other health-related issues.

# Chemical Transfer

The chemicals utilized in the printing process can transfer to the snacks, resulting in the ingestion of harmful substances. This is particularly concerning for growing bodies, as it can have adverse effects on health.

# Nutrient Degradation

The practice of wrapping snacks in newspapers can lead to nutrient loss. The ink and chemicals present in the newspaper may react with the food, causing essential nutrients to break down or become unavailable for absorption.