Recipe- Eggless Chocolate Pudding

Chocolate Pudding is our family favorite, Mittu just goes crazy when she sees it.I make it for her as a after meal surprise dessert or back from school dessert atleast 2 weeks once.I usually make puddings with custard powder but this time I tried with cornflour and it was equally good and I didn’t find much difference.This is such a easy and delicious pudding that you can make to impress your loved ones and guests.

Ingredients

Milk – 1 cup
Cornflour / Cornstarch – 2 tblspn
Cocoa Powder – 2 tblspn (use good ones)
Sugar – 4 tblspn
Salt – a pinch

Method

* Take all the ingredients except milk in a bowl and use a whisk to mix well.

* Add milk slowly and mix till no lumps is formed.

* Now pour this entire mix into a sauce pan and heat on very low heat till it gets thick and creamy. It will take 5 mins or so..

* Now remove it from heat and cool it a bit while you mix every now and then, so a crust is not formed.

* Pour it into serving glasses and serve warm or chill it for a hour or so.