Recipe- Healthy And Delicious Pea Salad

We’re all about the classic, childhood favorite recipes. We love food that brings families together and creates lasting memories, like our beloved pea salad. This was a summertime favorite growing up, found at every backyard BBQ or family dinner and it is still one of our favorites to this day.

Pea salad comes together really easy, and is just so savory and delicious. Don’t underestimate your peas, this dish is creamy, cheesy, and oh my bacon it is good. We promise this will be a hit!

Ingredients

4 cups frozen green peas
4 ounces sharp cheddar cheese
1/4 cup cooked crumbled bacon
1/2 medium red onion thinly sliced or diced
2 tablespoons sour cream
2 tablespoons mayonnaise
1 tablespoon apple cider vinegar
1 teaspoon dried dill
1/2 teaspoon salt
1/2 teaspoon black pepper

Method

* Place peas in a microwave safe bowl. Microwave in 90 second increments, stirring in between, until peas are just barely thawed, but not hot.

* Meanwhile, dice cheddar cheese into small cubes, or shred.
* Add cheese in with peas. Toss together with crumbled bacon and red onion.

* Add in sour cream, mayonnaise, cider vinegar, dried dill, salt, and pepper.

* Stir until well combined. Taste and add more salt and pepper to taste.

* Cover and chill in the refrigerator at least 1 hour before serving.