Recipe- Healthy To Eat Kala Chana Chaat

Kala Chana Chaat is a popular Indian street food snack that is made with boiled black chickpeas (kala chana) and a variety of flavorful ingredients. It is a healthy and delicious snack that is rich in protein, fiber, and other essential nutrients.

Ingredients

1 cup boiled kala chana (black chickpeas)
1/4 cup chopped onion
1/4 cup chopped tomato
1/4 cup chopped cucumber
1/4 cup chopped coriander leaves
1 green chilli, finely chopped (optional)
1/2 tsp chaat masala
1/2 tsp roasted cumin powder
1/2 tsp red chilli powder
Salt to taste
1 tbsp lemon juice
Sev (fried gram flour noodles) for garnish

Method

- Rinse the boiled kala chana with water and drain well.
- In a mixing bowl, add the kala chana, chopped onions, tomatoes, cucumber, coriander leaves, and green chilli (if using).
- Add chaat masala, roasted cumin powder, red chilli powder, and salt to taste. Mix well.
- Drizzle lemon juice over the mixture and toss it again.
- Transfer the chaat to a serving bowl and garnish with sev.
- Serve immediately and enjoy the delicious Kala Chana Chaat!

You can also customize this recipe according to your taste preferences by adding different vegetables or adjusting the spice level.