Tawa Bhindi Recipe

Ingredients

    Fresh bhindi 500 gms
    Onion peeled 100 gms
    Fresh ginger (chopped) 20 gms
    Coriander 10 gms
    Green chilli 6 pieces
    Cumin seed 5 gms
    Onion seed 5 gms
    Sesame seed 5 gms
    Chilli powder 10 gms
    Corn oil 120 gms
    Dry mango powder 10 gms
    Salt to season

Directions

1. In large casserole heat the corn oil, put cumin seeds and chopped onion and fry till golden brown.

2. Add onion seed, sesame seed, chopped tomato and okra and stir fry over high flame.

3. Season to taste.

4. Add green chilli & red chilli powder, chopped ginger and coriander and dry mango powder.

5. Saute for few minutes until soft.

6. Serve hot, garnished with sesame and onion seed.